A spiral of our croissant dough filled with Thompson raisins and crème pâtissière flavored with local sorghum syrup and glazed with same syrup. A pretty nice rendition of the classic if you ask me.
Allergens: wheat/gluten, eggs, milk/dairy
A spiral of our croissant dough filled with Thompson raisins and crème pâtissière flavored with local sorghum syrup and glazed with same syrup. A pretty nice rendition of the classic if you ask me.
Allergens: wheat/gluten, eggs, milk/dairy